Tandoori Pizza
A flavorful fusion of Indian tandoori spices and Italian pizza, perfect for family meals or parties.
Equipment
- Mixing bowl
- Baking tray
- Rolling Pin
- Oven
Ingredients
Ingredients for Pizza Base
- 2 cups all-purpose flour
- 1 tsp dry yeast
- 1 tsp sugar
- 1/2 tsp salt
- 2 tbsp olive oil
- Warm water as needed
Ingredients for Tandoori Marinade
- 1/2 cup yogurt
- 2 tbsp tandoori masala
- 1 tbsp ginger-garlic paste
- 1 tbsp lemon juice
- 1/2 tsp red chili powder
- Salt to taste
Ingredients for Toppings
- 1 cup chicken or paneer cubed
- 1 onion sliced
- 1 cup bell peppers sliced
- 1/2 cup tomato sauce
- 1 cup mozzarella cheese shredded
- 2 tbsp coriander leaves chopped
Instructions
Instructions for Pizza
- Prepare the dough and let it rise.
- Marinate and cook the chicken or paneer.
- Roll the dough, assemble the pizza with sauce, cheese, and toppings.
- Bake in a preheated oven until golden and bubbly.
Notes
- Ready-made pizza bases can be used for quicker preparation.
- Customize the toppings to your liking.
