Cucumber Salad Recipe
This Refreshing Cucumber Salad Recipe is a quick and easy dish that combines the cool crunch of cucumbers with a zesty dressing, creating a light and healthy side that complements any meal. Perfect for hot summer days or as a refreshing addition to any meal, this salad is simple yet bursting with flavors. With minimal ingredients and an effortless preparation process, this cucumber salad is a go-to recipe for a refreshing snack or a delightful accompaniment to your main dish.
Equipment
- Mixing bowl
- knife
- Cutting board
Ingredients
- 2 large cucumbers, thinly sliced
- 1 small red onion, thinly sliced
- 2 tablespoons rice vinegar
- 1 tablespoon olive oil
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh dill (optional)
Instructions
- In a large mixing bowl, combine the thinly sliced cucumbers and red onion.
- In a small bowl, whisk together rice vinegar, olive oil, sugar, salt, and pepper.
- Pour the dressing over the cucumber mixture and toss well to coat.
- Garnish with fresh dill if desired. Let the salad chill in the refrigerator for 30 minutes before serving.
Notes
Feel free to add other vegetables like cherry tomatoes or radishes for added flavor and texture.
